Laser cut from a sinlge piece of high carbon, stainless steel. The super slicer is aptly named as the scalloped cutting edge is a combination of a fine edge and a serrated edge making it the quintessential multi-purpose edge. Cuts like a serrated knife without ripping. Easily maintained like a fine edge knife. Effortlessly slices, cakes, pies, fruits, vegetables and meats and of course all breads. Doubles as a spreading tool for those larger icing jobs.