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March 24, 2020 Brandy Slaven

Navigating coronavirus: COVID-19 updates & resources for foodservice operators
Sponsored by Restaurants Canada.
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March 13, 2020 Brandy Slaven

Is COVID-19 a Risk to the Food Industry?
Sponsored by Food Safety Canada.
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February 21, 2020 Brandy Slaven

Sustainability and Waste Reduction in the Hospitality Industry: How the Right Policies can Increase Profitability
Sponsored by Restaurants Canada.

https://blog.restaurantscanada.org/index.php/2019/08/22/sustainability-and-waste-reduction-in-the-hospitality-industry-how-the-right-policies-can-increase-profitability/

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February 21, 2020 Brandy Slaven

8 Reasons to Attend the Flanagan Food Show by Flanagan Foodservice
SEE MORE BLOGS FROM Flanagan Foodservice here!

https://www.flanagan.ca/blog/8-reasons-to-attend-the-flanagan-food-show.htm

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February 7, 2020 Brandy Slaven

Clear Coat vs. Fresh Cut Fries: Benefits and Advantages by Cavendish Farms by Flanagan Foodservice
SEE MORE BLOGS FROM Flanagan Foodservice here!

https://www.flanagan.ca/blog/clear-coat-vs-fresh-cut-fries-benefits-and-advantages-by-cavendish-farms.htm

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February 7, 2020 Brandy Slaven

Trends affecting the Restaurant Industry
Sponsored by Restaurants Canada

https://blog.restaurantscanada.org/index.php/2019/09/16/trends-affecting-the-restaurant-industry/

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January 31, 2020 Brandy Slaven

Restaurants Canada’s Top Food Safety Tips
Sponsored by Restaurants Canada

https://blog.restaurantscanada.org/index.php/2016/03/14/be-food-safe-restaurants-canadas-top-food-safety-tips/

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January 31, 2020 Brandy Slaven

5 Reasons Why Frozen Produce Should Be In Your Next Recipe by Flanagan Foodservice
SEE MORE BLOGS FROM Flanagan Foodservice here!

https://www.flanagan.ca/blog/alasko-frozen-produce.htm

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January 10, 2020 Brandy Slaven

7shifts: Making Life Easier for Hard-Working Restaurant Managers
SEE MORE BLOGS FROM Flanagan Foodservice here!

https://www.flanagan.ca/blog/7shifts-making-life-easier-for-hard-working-restaurant-managers.htm

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