Kitchen Knives

This magnetic knife rack keeps a kitchen's most-commonly used knives at the ready and away from possible contaminants. It has been designed with tw...

Celine Butter Spreader, 6-1/4", bent, 18/0 stainless steel, mirror finish

Small, light and versatile; the paring knife is perfect for peeling, trimming, cleaning, coring and garnishing fruits and vegetables. Generally 3 t...

Saf-T-Knife Station® provides safe, sanitary and secure storage for kitchen knives. The see-through closed container protects knives from contamina...

A long slim knife with a strong, semi-flexible blade and fine cutting edge enables clean slices with minimal strokes. Excellent to cut roasts and h...

Sculpted Cocobolo PakkaWood handles combine with Tsuchime style blades featuring a cutting core of Micro Carbide MC63 powdered steel delivers a cut...

2 stage manual knife sharpener for straight-edged and serrated knives. Coarse finish establishes a sharp edge; refining stage hones and polishes.

High carbon stainless steel blade can be resharpened over and over. Ergonomically designed handle. Polypropylene handles is dishwasher safe.

Steak is a high-ticket item that you can serve at your food establishment in efforts to please customers and increase profits. To do that effective...

Beautiful Stainless Steel set will add elegance to any table.

This steak knife has a stainless steel blade with a rounded tip. The black polypropylene handle is molded for a comfortable grip.

This steak knife has a stainless steel blade with a pointed tip. The black polypropylene handle is molded for a comfortable grip.

Steak is a high-ticket item that you can serve at your food establishment in efforts to please customers and increase profits. To do that effective...

Steak Knife, 4-3/4" blade, economy, stainless steel with wooden handle

Pull-through knife sharpener with display box.

The Chef's Knife is an all-rounder for professional and hobby chefs. It is also called a cook's knife and is a versatile kitchen knife. The heft, w...

A long slim knife with a strong, semi-flexible blade and fine cutting edge enables clean slices with minimal strokes. Excellent to cut roasts and h...

The high-tip, medium length narrow blade enables easy manipulation around bones to remove fat and flesh. The yellow anti-slip handles for safe work...

The high-tip, medium length narrow blade enables easy manipulation around bones to remove fat and flesh. The yellow anti-slip handles for safe work...

The high-tip, medium length narrow blade enables easy manipulation around bones to remove fat and flesh. The yellow anti-slip handles for safe work...

Designed to meet the rigorous demands of any commercial kitchen, the TWIN¨ Master knife series features Special Formula stainless steel and FRIODUR...

Small, light and versatile; the paring knife is perfect for peeling, trimming, cleaning, coring and garnishing fruits and vegetables. Generally 3 t...

The Santoku knife is the all-rounder for Asian cuisine used in preparing fish, meat or vegetables. Where the Chef's knife has a curved blade and a ...

This dual-module manual sharpener will accommodate all your needs. It features a steel roller module for dull blades and ceramic roller module for ...

High-quality German stainless steel blade with stamped one-piece blade construction. Fully closed polypropylene handle.

Small, light and versatile; the paring knife is perfect for peeling, trimming, cleaning, coring and garnishing fruits and vegetables. Generally 3 t...

Stainless steel blade with with polypropylene handle.

Even a good knife will lose some of its sharpness with time. A sharpening steel, or honing steel, are rods that have a roughly ground surface that ...

Coarse and Fine Grain (J 400 / 2000). The optimum solution for sharp knives. Suitable for use with water or oil. Alternatively you can moisten the ...

The most versatile of all parers: for mincing shallots, onions and herbs as well as cleaning and cutting vegetables.

Knife sharpener "to go": Farewell to blunt knives - thanks to the new compact knife sharpener. The new compact and handy knife sharpener from WÜSTH...

Safe and easy to use, this two-stage knife sharpener requires nothing but a few easy strokes to keep blades sharp. Can be used for serrated and sca...

For peeling fruit and vegetable. The small gap between blade and the guide allows for very thin peelings.

No kitchen should be without this manual food processor. It is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of al...

Styled after the Japanese Cook«s Knife this blade is just right for preparing not only fine Asian but also Western cuisine. With hollow edge. The h...

The most versatile of all parers: for mincing shallots, onions and herbs as well as cleaning and cutting vegetables.

Set includes: paring knife - 3.5", utility knife - 6", bread knife - 9", cook's knife - 8", honing steel - 9", and a pair of take apart kitchen she...

The Kitchen Surfer from WÜSTHOF: The ideal knives for young, creative cooking. The combination of traditional cook«s knife and Asian blade shape me...

Perfect for the larger cuts of meat, fruit and vegetable.

Styled after the Japanese Cook«s Knife this blade is just right for preparing not only fine Asian but also Western cuisine. With hollow edge. The h...

The most versatile of all parers: for mincing shallots, onions and herbs as well as cleaning and cutting vegetables.

No kitchen should be without this manual food processor. It is the most essential of all knives used in the kitchen. Slicing, mincing, dicing of a...

Unique dual-bolster design helps balance the weight of the blade. Seamless handle design provides a safe, hygienic grip that's comfortable even whe...

Contured handles fit nicely in your hand for a comfortable secure grip. Compound tapered blade is laser tested for sharpness and the correct cuttin...

5-inch boning knife ideal for de-boning chicken or ham, trimming fat and sinews. Precision forged from single piece of high-carbon German stainless...